590 W Kawailani St Apt J
Hilo, HI 96720 - Hawaii County
(808) 959-9144
About Kulana Foods:
Kulana Foods - Slaughter House & Processing Plant is located at 590 W Kawailani St Apt J in Hilo, HI - Hawaii County and is a business listed in the categories Meat Products, Meat Wholesale, Meats & Meat Products and Meat And Meat Product Merchant Wholesalers. After you do business with Kulana Foods, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Kulana Foods.
Categories: Meat Products, Meat Wholesale, Meats & Meat Products and Meat and Meat Product Merchant Wholesalers
Ethnic Owned
- Slaughter House & Processing Plant
Check the content below for useful Tips & Advice
Why You Should Grill Your Steak Frozen
In fact, it'll probably be the best steak you ever grilled.
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15 Common Meat Myths That Need to be Crushed for Good
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How To Make 30 Classic Cocktails: An Illustrated Guide
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Butcher talk: How to order at the meat counter
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Steak made from insect meat? Yum!
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Her veggie-packed, technicolor sausages are bursting with creativity in every bite.
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Not only are they learning about the different cuts of beef, pork and lamb, they are also learning how to run a business.
Making Meat: A Step-by-Step Guide to Butchering Your Own Deer
Honor the animal—and get better meals—by butchering your deer yourself
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While governments and scientists are looking at ways to cut back on emissions from animal farming, many experts say cutting demand for meat - particularly in wealthy countries - is what would make a big difference in combating climate change.
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How scientists are hijacking plant skeletons to make "clean meat" steaks
Getting cells to replicate isn’t necessarily the hard part anymore. Now, it's about delivering the full taste and textural experience we associate with meat.
Why Buy Marinated Meat From Your Butcher?
We all have marinated meat or bought marinated meat from the butcher. There are spicy marinates and sweet. They add something that a spice dry rub just can't.
Find Out What's Going on Inside Your Steak With This Meat Calculator
For some, meat is mysterious. If you don’t have a lot of practice cooking it, it can be hard to get a feel for exactly how long you should roast, sear, sous vide, or otherwise heat the stuff to render it safe and delicious. Getting a digital thermometer helps, but this tool from MIT can also give you a little guidance.
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Next time you ask for a rare steak at a restaurant, you might want to think twice. Antibiotic-resistant
- Abattoir Services
- Bison
- Buffalo
- Butchering
- Cattle
- Cheeses
- Cow
- Curing
- Custom Cuts
- Deer
- Delicatessens
- Fish
- Game
- Gourmet Items
- Hogs
- Homemade Items
- Inspected
- Italian
- Jerky
- Links
- Party Trays
- Platters
- Poultry
- Processing
- Seafood
- Sheep
- Slaughtering
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